CENTENNIAL

HOPS PELLETS – UNITED STATES

ALPHA ACID (%)

0
2
4
6
8
10
12
14
16
18
20

BETA ACID (%)

0
2
4
6
8
10
12
14
16
18
20

TOTAL OIL (mL/100g)

0
0.4
0.8
1.2
1.6
2.0
2.4
2.8
3.2
3.6
4.0

AROMA VALUES

FLORAL
CITRUS

Centennial hops, also known as “Super Cascade” made their debut in the 90’s and it wasn’t long till they were one of the more widely used hops. Intense citrus, with light floral qualities make is great for dry hopping, or as a late addition, but as it’s dual purpose you can use it for bittering.

Alpha Acids7 – 12%
Beta Acids3.5 – 5.5%
Co-Humulone23 – 27%
Total Oil1 – 3 mL/100g
B-Pinene0.8 – 1% of total oil
Myrcene55 – 65% of total oil
Linalool0.6 – 0.9% of total oil
Caryophyllene5 – 7% of total oil
Farnesene~ 1.0% of total oil
Humulene10 – 20% of total oil
Geraniol1.2 – 1.8% of total oil

BEER STYLE

All US-Style Ales, IPAs, Wheat beers

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